Přehled
Perníčkův sen on Haštalská street is a dedicated gingerbread bakery that emphasizes quality and tradition above all else. They avoid modern industrial shortcuts, instead relying on honest ingredients like real butter, local honey, and high-quality flour to craft their gingerbread. Their menu features a mix of standard gingerbread adorned with nuts and more specialized items, such as the regional Sakrajda, a gingerbread strudel stuffed with plum jam and walnuts. Whether you are searching for a hand-decorated gingerbread heart to take home as a souvenir or a quick bag of pre-cut Sakrajda to eat while exploring Prague, this bakery offers a window into authentic, Klasa-certified Czech pastry craft.
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Atributy
Často kladené dotazy
Zodpovězené časté dotazy
What is Sakrajda?
It is a traditional gingerbread strudel filled with plum jam and walnuts, originating from the Krkonoše region.
Are the ingredients high quality?
Yes, they use Pernerka flour, honey from a local beekeeper, real butter, and lard, with no palm oil or preservatives.