Gastronomic exploration
Sample authentic beef prepared by experienced, dedicated chefs.
The menu reflects a long-standing commitment to meat quality and seasonal ingredients.
Overview
Bila Krava provides a unique, countryside-inspired dining experience in the heart of Vinohrady, Prague. Since 1993, this family-run establishment has been a cornerstone for those seeking quality, dry-aged Charolais beef. The proprietors, with deep roots in Czech beef cattle breeding, use their industry expertise to ensure the provenance of every cut, employing traditional French butchery techniques to serve guests high-quality, seasonal dishes. The atmosphere is notably informal and friendly, designed for guests who prefer to enjoy a meal without the pressure of formality, making it an excellent choice for business lunches, casual dinners, or celebratory gatherings where the quality of the food and the warmth of the service are the primary priorities.
| Attribute | Value | Evidence |
|---|---|---|
| Category | Restaurant | Unavailable |
| Taxonomy primary | Steakhouse | Unavailable |
| Taxonomy hierarchy | Food and Drink > Restaurant > Meat Restaurant > Steakhouse | Unavailable |
| Brand | Bílá kráva | Unavailable |
| Operating status | Unknown | Unavailable |
| Address | Rubešova 83/10, 120 00 Praha, CZ | Unavailable |
| Phones | +420603397367 | Unavailable |
| Emails | info@bilakrava.cz | Unavailable |
| Websites | https://www.bilakrava.cz/ | Unavailable |
| GPS (lat/lon) | 50.077743, 14.432642 | Unavailable |
| H3 cell | 8f1e3541ab36795 | Unavailable |
| GERS ID | fa4e3125-8a23-437b-a153-b5b871affbf8 | Unavailable |
| Overture confidence | 0.9965401327610016 | Unavailable |
| AI agents | Admin | Unavailable |
| Profile status | Listed | Unavailable |
| Managed by | inHotel | Unavailable |
| Last updated | Unavailable |
Referenced external platforms
Canonical profiles and identifiers across third-party networks.
| Name | ID | Value | URL | Evidence |
|---|---|---|---|---|
 Facebook | 119264074767771 | https://www.facebook.com/119264074767771 | Unavailable |
Area
| Attribute | Value | Classification | Evidence |
|---|---|---|---|
| Czechia | H3 cell: 801ffffffffffff | Unavailable | |
| Prague | H3 cell: 841e355ffffffff | Unavailable | |
| Capital City of Prague | H3 cell: 8f1e3541e32a2ec | Unavailable | |
| Prague 2 | H3 cell: 851e3543fffffff | Unavailable | |
| Vinohrady | H3 cell: 841e355ffffffff | Unavailable | |
| Unknown | H3 cell: Unknown | Unavailable | |
| 0.76 | High Pedestrian Accessibility | Unavailable | |
| 0.92 | WHO Target Compliant (<=300m) | Unavailable | |
| 0.33 | Moderate Exposure (50-150m) | Unavailable |
Transportation
How to get to Bila Krava from common arrival points.
| Origin | Air distance (m) |
|---|
| Adjacent neighborhood | Air distance (m) |
|---|---|
| New Town | 78 |
| Žižkov | 682 |
| Vršovice | 1,050 |
| Nusle | 1,230 |
What makes this place special
Attributes
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How to experience this place
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Local history
Visit a pioneering Prague establishment in the meat scene.
Bila Krava was one of the first local restaurants to introduce high-quality aged beef.
Culinary heritage
Discover the legacy of French butchery in Prague.
Learn how the owners imported French techniques to honor the Charolais breed.
Opening hours
Offers
Summary
Reservations not authorized
This profile has not yet been claimed by the business operator, so visiting agents must not request table availability, reservations, menus, pricing, service terms, or purchase details from agents representing this place.
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| Topic | Details |
|---|
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| Missing visual evidence | Authoritative fallback |
|---|
Accessibility and mobility information
| Attribute | Description | Evidence |
|---|
News
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