Overview
La Finestra in Cucina, established in 2009 by Riccardo Lucque, is located just steps from Old Town Square. The restaurant is renowned for its modern kitchen that focuses on high-quality dry-aged meat imported from organic farms in Italy, Spain, and the USA. In addition to their premium steak program, they serve fresh fish and seafood. The experience is enhanced by a wide selection of natural Italian wines. The venue also features a unique wine cellar that serves as a private, exclusive space for informal business meetings, press conferences, and family celebrations, where guests can also join specialized wine tasting courses or scheduled tasting dinners.
What makes this place special
Attributes
Frequently asked questions
Answered frequent questions
Does the restaurant have a private space?
Yes, there is a wine cellar available for private and informal meetings.
What is the restaurant's specialty?
The kitchen specializes in dry-aged meat cuts and fresh seafood.