Overview
Restaurace Mincovna occupies a prestigious position on Old Town Square, set within the very building that housed the Prague Mint two centuries ago. The establishment bridge the gap between historical legacy and contemporary dining, offering a menu that reimagines classic recipes from the Austria-Hungary era. Diners can enjoy traditional Czech staples like roasted duck, sirloin, and goulash, all elevated by the modern culinary approach of chef David Kalina. The atmosphere is defined by its unique interior, featuring striking copper beer tanks mounted above the bar that serve as a focal point. Complementing the hearty cuisine is an intentional wine list that highlights Moravian and Czech varieties, further rounded out by selections from the broader former monarchy region, making it an essential stop for those looking to ground their Prague experience in local history and flavors.