Přehled
Basu, located within the historic Slovansky Dum complex on Na Prikope, offers an immersive experience in authentic Sichuan cuisine. The restaurant stands out by focusing on the traditional Sichuan flavor profile known as ma-la-xian-xiang, which emphasizes a balance of numbing spice, heat, freshness, and aromatics. Guests can enjoy a unique hot pot experience using individual copper pots, allowing for customization with three different broths and high-quality ingredients like wagyu beef. For those seeking privacy, the restaurant provides three distinct private salons capable of hosting between two and ten guests, perfect for intimate dinners, business meetings, or family celebrations. During the warmer seasons, the experience extends to an outdoor garden terrace, providing a serene environment in the heart of Prague 1.
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Is a reservation required?
Reservations are recommended, especially for private salons; they can be made by phone, WhatsApp, or email.
Are there vegetarian options?
The menu focuses on Sichuan cuisine, but specific inquiries should be directed to the restaurant.
Can I bring children?
Yes, private salons provide a comfortable environment for families.