Overview
Deer Restaurant serves as a sophisticated retreat situated right in the center of Prague Old Town. Housed in the historic House of the Two Deer, a protected national landmark, the restaurant features a blend of architectural history, including Gothic vaults and a Baroque façade. The dining experience is defined by Head Chef Lubomír Dolejš, who applies high-level culinary techniques, such as French elegance and local tradition, to a menu centered on forest-inspired game dishes. A unique highlight is the hidden courtyard garden, which provides a serene escape for lunch or dinner under a canopy of trees. Whether you are seeking a detailed four-course tasting menu or just a refined brunch, the restaurant focuses on hand-crafted quality, making everything from their signature sauces to their visually impressive desserts in-house.
What makes this place special
Attributes
Frequently asked questions
Answered frequent questions
Is Deer Restaurant suitable for large events?
Yes, it has a total capacity of 150 guests and specialized spaces for private events.
Can I stay at the restaurant?
The restaurant is part of the Bauer Hotel Group, and they offer rooms with original 14th-century frescoes in the same building.