Přehled
Bisutoro Bistro stands out as a refined, tranquil oasis on the fast-food-heavy Jugoslávská street, connecting náměstí Míru with I.P. Pavlova. Owned by Leny Tran and chef Kevin, this establishment prioritizes quality ingredients, specifically sourcing salmon from antibiotic-free farms to ensure the highest standards for their sashimi and nigiri. The bistro provides a sit-down experience that encourages guests to slow down, contrasting with the quick-service options that surround it. For those hesitant about raw fish, the bistro offers expertly seared nigiri options as well as rotating lunch menus featuring beef, pork, and chicken dishes, ensuring a diverse and welcoming menu for every type of diner.
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Do they only serve raw fish?
No, while sushi is the specialty, the lunch menu includes dishes with beef, pork, or chicken.
Is it suitable for people who dislike raw fish?
Yes, you can order lightly seared nigiri or choose from cooked meat dishes on the lunch menu.