Přehled
Hostinec na Výtoni offers a refined approach to traditional Czech cuisine, situated within the walls of the historic Podskalská celnice on Rašínovo nábřeží. The kitchen is defined by its mastery of duck, featuring a menu built around recipes that honor local history while utilizing a rare Josper Rotisserie ASJ-130 wood-charcoal grill to elevate textures and flavors. Guests can expect a focused dining experience, where items like wood-grilled half duck, shredded duck in lokše, and duck sausages are prepared with technical precision. The setting provides a grounding mix of heritage architecture and specialized culinary performance, making it an essential visit for those seeking an authentic, high-quality exploration of Czech poultry specialties in the heart of Prague.