Overview
Located at Nádražní 60/114, Plzeňský restaurant Anděl offers a dedicated focus on modern Czech gastronomy and perfectly maintained tank beer. As part of a family-run group, the venue prioritizes authentic ingredients by avoiding all instant semi-finished products, requiring more rigorous kitchen preparation but delivering higher quality results. Guests can choose from a range of environments, including a large inner courtyard garden with space for 250 visitors, a summer conservatory, a traditional pub, a cellar bar, and even a bowling alley. Staff are intimately familiar with the menu, having tasted every dish themselves, ensuring reliable recommendations for every diner.
What makes this place special
Attributes
Frequently asked questions
Answered frequent questions
Is the food prepared from scratch?
Yes, they strictly avoid instant semi-finished products.
What kind of beer do they serve?
They serve tank Pilsner, known for careful storage and handling.